Original edible silver varakh for sweets - Awesome Gold Leafing

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Original edible silver varakh for sweets

499.00
In Stock

Silver can be eaten, although it has no flavour. In India, it is also frequently used as a coating for sweets, nuts, dates, cashews, and other dry fruits, as well as for sugar balls, betel nuts, cardamom, and other spices. No artificial flavours or colours.

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AGL Package contains edible silver leaves / chandi varkh in pack of 15 leaves waraq, also called varakh (also silver leaf), is super fine filigree foil sheet of pure metals, typically silver but sometimes gold, used to decorate south asian sweets and food, but also placed on mounds of saffroned rice served on platters, to make those look more appetising. The silver is edible, though flavorless. It is also commonly used in India as coating on sweets, dry fruits (such as almonds, cashews, and dates), and in sugar balls, betel nuts, cardamom, and other spices. No artificial colors and flavour. Protect it from moisture and direct sunlight Green Finity : We works! Because we have quality.

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Colour Silver
Brand Klassic Waraq Company
Shape Leaf
Item Form Powder